Our onions are a staple ingredient in kitchens around the world, known for their robust flavor and versatility. Grown in nutrient-rich soil, these onions have a crisp texture and a balanced taste that becomes sweeter when cooked. Ideal for sautéing, roasting, or adding to soups and stews, our onions are harvested at peak maturity to ensure maximum flavor and freshness. Each onion is carefully selected and packed to maintain its quality and shelf life, making them a reliable choice for enhancing the flavor of your dishes.
Haloho Farm Group was established in the picturesque Karo highlands, nestled near the scenic Lake Toba. Our company is deeply connected to this region, drawing from its fertile soil and ideal climate to cultivate some of the finest agricultural products in Indonesia.
Jl. Besar Kabanjahe-Merek, Dokan Kec. Merek,
Kabupaten Karo, Indonesia 22173
halohofarmgroup@gmail.com
+62 8139 6969 179