Our fresh chilies, also known as lombok, are packed with heat and flavor. Grown in ideal conditions, these chilies offer a vibrant red color and a fiery kick that adds depth and spice to your dishes. Perfect for cooking, pickling, or making sauces, our chilies are harvested at peak ripeness to ensure maximum flavor and heat. Each chili is carefully selected and handled to maintain its quality, delivering a spicy and aromatic ingredient that elevates any culinary creation.